Cinnamon Rolls & Sticky Buns (pick up @ Nalls 5/22-5/23)

Pre-order Cinnamon Rolls, Raspberry and or Blueberry Cinnamon Rolls, or Sticky Buns for Memorial Day weekend!

Freshly baked by Country Village Bakery in Dayton, VA. Choose between 9 delicious traditional cinnamon rolls stuffed with ooey gooey brown sugar, or 9 raspberry cinnamon rolls with a fruity twist, or 9 sweet, buttery, and gooey sticky buns with raisins and pecans. Store refrigerated, and re-heat right in the container (remove plastic lid and put directly in the oven for 10 minutes at 300 degrees). Don’t forget rolls for Easter dinner! You can also add a dozen of white dinner rolls or a dozen of wheat dinner rolls to your order!

Only available for pick up at Nalls Friday, 5/22, or Saturday, 5/23. 

Deadline for orders is Sunday, 5/17, pick-up at Nalls 5/22-5/23.

Ingredients: 

Cinnamon Rolls: wheat flour (niacian, iron, thaime mon, riboflavin, folic acid, malted barley flour), water, brown sugar (mollasses), instant potato flake, non-fat dry milk, eggs, veg oil blend (palm & soy), nutmeg, yeast, salt, vanilla (caramel color), cinnamon. ICING: powdered sugar, nonfat dry milk, veg oil blend (palm & soy), salt, vanilla, (caramel color).

Raspberry Cinnamon Rolls: wheat flour (niacin, iron, thiame, mononitrate, riboflavin, folic acid, malted barley flour), water, brown sugar (mollases), instant potato flakes, nonfat dry milk, eggs, veg oil blend (palm & soy), nutmeg, salt, vanilla (caramel color), cinnamon, fruit, red 40. ICING: powdered sugar, water, veg oil blend (palm & soy), vanilla (caramel color). 2% or less sodium propionate, potassium sorbate, sodium benzoate, and citric acid.

Sticky Buns: wheat flour (niacin, iron, thiame, mononitrate, riboflavin, folic acid, malted barley flour), water. brown sugar (mollases), instant potato flakes, nonfat dry milk, eggs, veg oil blend (palm & soy), nutmeg, yeast, salt, cinnamon, vanilla (caramel color), pecans, and butter. CONTAINS NUTS.